These are a standard of mine, quick to make, nice to eat, as it should be. Friends and colleagues have tried them and give me the thumbs up. So this is healthier eating without the hardship. They…
This is one of my current favourites. Batch make and put what you don’t need in freezer to grab and go on busier days. Great balance of protein, natural fats and veg!
⭐Great bread alternative at breakfast. I often make 2 muffins and then slice in 2 eat half at at time. UPDATED! now with almond flour as this gives a lovely crumb if you toast them
⭐️Great for breakfast – not crispy like a true muffin but a good substitute.**UPDATED** now with almond flour as this gives a lovely crumb if you toast them